I think I have visited
Firebirds at least three times in the last few months. The reason I keep going back is that they serve
great food in a
fun atmosphere and seem to
really understand what it means to order gluten free! They have a
gluten free menu with many delicious options from main entrees to salads. One of my favorite menu items is the strawberry shrimp salad pictured above. During my visits this summer I had a manager check with me to be sure everything was okay and a server deliver my food separate from the rest of my table, indicating "we took special care of your gluten free order". I really appreciate this level of attention to special dietary needs, but one must remember that you need to remain on your toes when ordering and speaking with your server. As with most restaurants today the gluten free menu does include the following disclaimer: "
Please note our chefs strive to prepare every one of these dishes gluten free as listed. Firebirds cannot be held liable in the unlikely event that cross contamination occurs." If you read my
earlier post which suggested the NFCA webinar on dining out, you are equipped with your questions and have considered your options when eating out to reduce your risks of cross contamination.
Firebirds is a chain with many locations. In North Carolina those include: Charlotte, Raleigh, Winston-Salem and the Durham location which is at the Streets at Southpoint.
All locations:Sunday – Thursday 11am – 10pm
Friday & Saturday 11am – 11pm
